Sponge Cake Mix
- Weight:
10Kg
- Packaging:
10Kg × 1pcs
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Variety:
Vanilla
Cocoa
Product description: Characterized by a tender and cohesive texture, it is voluminous and exhibits a perfect sponge-like structure / Maintains moisture and high durability / pleasant aroma and taste
Applications: Flora sponge cake mix is suitable for baking various layered pastries, wedding cakes, moist cakes, glass desserts, Swiss rolls, and others
Direction for use: To bake the cake, add 650 grams of water to each kilogram of sponge cake mix. Initially, mix them at a slow speed for 2 minutes, then at high speed for 12 minutes. Pour the prepared mixture into a baking mold and put it in the oven at 180°C for 30–35 minutes.
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Keep in a cool and dry place, away from direct sunlight.
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Alborz Province, Nazarabad, Sepehr Industrial Town, Karafarinan Blvd, Azar West Street -
info@roozbehchocolate.com -
+9826 - 45332453 (10 Line)